Restaurant Clément Marot
16 rue de Pas 59000 Lille
Tél. +33 3 20 57 01 10

restaurant@clement-marot.com

• Pan fried foie gras with apple [22.00€]
• Plate of smoked salmon prepared by François and Clement [15.00€]
• Homemade duck foie gras [19.00€]
• 12 n°3 'les Abers' oysters specials [25.00€]
• Marinated scallops with pesto and lemon [24.00€]
• 6 warm oysters gratin [18.00€]
• Pan fried langoustine and its bisque [24.00€]
• Salade with prawns and langoustines [24.00€]

• Home
• Restaurant
• At the table
• Cooking classes
• Acces map

• Our specialities
• Our menus
• The wines
• Our range of coffees

• Starters
• Fish
• Meat dishes
• Desserts